Thursday Burger night 23rd July
Served ever Thursday between 6-8
Mains
Our burgers are made with home-reared Salakee beef, fresh salad from our market garden, locally baked buns made using gluten-free flour, Cornish Gouda and bacon from Troytown Farm on St Agnes. Every burger is served with Phils signature burger sauce.
The Salakee Burger
Two smashed beef patties of our home reared Salakee beef, served in a locally baked bun with fresh salad, sliced tomato, house pickled cucumber and Phil's signature burger sauce.
£13
The Salakee Cheese Burger
Two smashed beef patties of our home reared Salakee beef topped with melted Cornish Gouda cheese, served in a locally baked bun with fresh salad, sliced tomato, house pickled cucumber and Phil's signature burger sauce.
£14
The Salakee Bacon and Cheese Burger
Two smashed beef patties of our home reared Salakee beef, topped with melted Cornish Gouda cheese and Troytown Farm bacon, served in a locally baked bun with fresh salad, sliced tomato, house pickled cucumber and Phil's signature burger sauce.
£16
The Salakee Brisket Burger
One smashed beef pattie of our home reared Salakee beef, topped with melted Cornish Gouda cheese and slow cooked Salakee beef brisket, served in a locally baked bun with fresh salad, sliced tomato, house pickled cucumber and Phil's signature burger sauce.
£15
Salakee Chips
Potatoes grown in our fields at Salakee, hand cut and cooked in our beef dripping made from our own beef.
£5
This weeks loaded fries
Octopus loaded fries - Fresh Octopus landed at porthhellick by fishermen Ralph Handy. Served over our delicious beef dripping chips, topped with a lemon and herb dressing.
£13.5
Small Salakee Burger
One smashed beef pattie of our home reared Salakee beef, served in a locally baked bun with fresh salad, sliced tomato, house pickled cucumber and Phil's signature burger sauce.
£10